Excellent chefs require excellent aprons

When choosing cooking equipment for your professional kitchen, nothing but the very best makes the cut. It should be the same with the chef aprons, as they need to meet the demands of comfort, functionality and practicality.

A professional chef has high demands for equipment – it truly matters what kind of ladles, knives, pans and pots are available in the kitchen. The better the equipment, the better the food is made.

The same things go for how the chef Is dressed. Because of the physical demands of the job of a chef – standing over heat and grease for an entire workday, as well as being on your feet for 12 hours straight; you need to prioritize comfort in your clothing.

Comfortable chef aprons for a better work environment

The demanding environment of a professional kitchen requires an effort to make sure that the work environment for the kitchen staff is comfortable. Often chefs have long working hours when the kitchen is in service, and the chefs are exposed to a variety of challenges throughout their shift. Both water, grease and food will land on the chef during service.

To keep yourself comfortable under these circumstances, a sturdy and comfortable apron is needed.

With a good apron you will receive good protection from water and heat during work hours, increasing comfort for the chefs.

Move freely while looking presentable

One of the challenges with choosing chef’s clothing are, that you will feel you have to choose between comfort and looking presentable. But with the right chef aprons you can have both.

The combination of functional and breathable fabric, along with bright and solid colors will ensure you a comfortable wear and a presentable look. Whether it is preferred to have pockets or not, or whether the apron should be long or short, there are many quality chefs aprons out there, for free mobility and comfort for the chef. If you are into a colorful kitchen and establishment, you will also be able to find quality chef aprons in a variety of colors.

First and foremost, washable

A key feature to excellent chef and kitchen staff aprons is durability. After service, aprons will need washing, and with a 6-day work week the washing of aprons will add up to 24 washes per month – quite a demand for normal fabrics like cotton blends and the like.

To keep the colors from fading and the fabric from wearing, choose a chef apron that is made specifically for professional use. This way, your aprons will last longer before you need to change them and you will be able to enjoy clean, spotless and presentable aprons day after day and night after night.